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    Company Christmas Dinners In Lyon Near Me

    Les Apothicaires Le Garet Le Bouchon des Cordeliers RESTAURANT Takao Takano Daniel et Denise Créqui - Bouchon Lyonnais La Mère Brazier Brasserie Georges Le Sud
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    1. Les Apothicaires - Lyon 6e Arrondissement

    · 334 reviews

    23 Rue de Sèze, 69006 Lyon, France

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    1. 1. Covivial restaurant: A place where you can enjoy a unique dining experience with a 4-hands kitchen that reflects the chefs' origins, travels, and encounters.
    2. 2. Creative and balanced dishes: Savor a harmonious and well-balanced fusion of flavors, with a menu that features unexpected ingredient combinations and seasonal products.
    3. 3. Excellent service and ambiance: Delight in impeccable service in both French and English, along with a cozy and inviting atmosphere that makes you feel at home.
    4. 4. Affordable lunch menu: Indulge in a satisfying and delicious fixed-price lunch menu, leaving you content and well-fed, without breaking the bank.
    5. 5. Semi-open kitchen experience: Immerse yourself in a unique dining experience with a few tables located near the semi-open kitchen, allowing you to observe the chefs' craftsmanship.

    2. Le Garet - Lyon 1er Arrondissement

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    · 504 reviews

    7 Rue du Garet, 69001 Lyon, France

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    3. Le Bouchon des Cordeliers - Lyon 2e Arrondissement

    · 1233 reviews

    15 Rue Claudia, 69002 Lyon, France

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    1. 1. Experience authentic Lyonnaise cuisine at Le Bouchon des Cordeliers, where Chef Cédric Garin, renowned for his work at Victoria Hall, creates dishes with love and local ingredients.
    2. 2. Immerse yourself in the traditional bouchon atmosphere, complete with checked tablecloths, while enjoying reimagined classics made from scratch in-house.
    3. 3. Savor the rich flavors of regional specialties like the chef's famous Oreiller du Chef, ris de veau, cochon, gibier, lard de Colonnata and girolles.
    4. 4. Delight in the elegant yet cozy ambiance, featuring red tones and exposed stone walls, providing the perfect setting for a relaxing and enjoyable dining experience.
    5. 5. Indulge in the perfect blend of tradition and modernity, with a menu that respects classic recipes while incorporating contemporary touches, such as the delicious Magret de Canard rôti au miel, crème de carottes aux épices et petits pois.

    4. RESTAURANT Takao Takano - Lyon 6e Arrondissement

    · 437 reviews

    33 Rue Malesherbes, 69006 Lyon, France

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    1. 1. Immerse yourself in a unique dining experience surrounded by the tranquility of a mountain and forest setting.
    2. 2. Savor the exceptional flavors and artful presentations of our dishes, complemented by a recommended Chassagne-Montrachet.
    3. 3. Delight in a culinary adventure that stimulates your senses, offering surprising textures and tastes in every bite.
    4. 4. Celebrate special moments with refined, delicate cuisine and a menu designed for sharing, adorned with nature's floral touch.
    5. 5. Experience two-star dining with precise service and outstanding value, making it an unforgettable culinary journey.
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    5. Daniel et Denise Créqui - Bouchon Lyonnais - Lyon 3e Arrondissement

    · 932 reviews

    156 Rue de Créqui, 69003 Lyon, France

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    1. 1. Satisfy your cravings for award-winning Chef Joseph Viola's dishes, such as the World Champion Pâté en Croûte with Foie Gras and Ris de Veau, by ordering online for delivery nationwide.
    2. 2. Experience a bouchon moment with authentic Lyonnais cuisine in one of our three restaurants, Daniel & Denise, located in Créqui, Croix-Rousse, or Vieux-Lyon.
    3. 3. Celebrate in style by privatizing one of our rooms for special occasions, business meetings, or surprise parties, and indulge in the exquisite taste of French gastronomy.
    4. 4. Taste tradition in motion with our vivacious and comforting dishes, centered around high-quality products, showcasing the flavors of iconic French dishes with finesse and generosity.
    5. 5. Bring home a piece of Daniel & Denise by visiting our gourmet epicerie in Villeurbanne, offering signature dishes for take-away, and treating yourself to a delightful experience anytime.

    6. La Mère Brazier - Lyon 1er Arrondissement

    · 727 reviews

    12 Rue Royale, 69001 Lyon, France

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    1. 1. Experience culinary history: Dine at the establishment founded in 1921 by Eugénie Brazier, where politicians and celebrities have gathered for nearly a century.
    2. 2. Savor reimagined classics: Indulge in updated versions of the iconic dishes of La Mère Brazier, as Chef Mathieu Viannay masterfully blends tradition with modern flair.
    3. 3. Celebrate local producers: Delight in the exquisite flavors of carefully sourced regional ingredients, honoring the establishment's commitment to its suppliers.
    4. 4. Embrace Art Deco elegance: Immerse yourself in the beautiful, authentic atmosphere, featuring original stained glass and tilework, combining modern design with timeless charm.
    5. 5. Taste the legacy of a legendary chef: Enjoy the artistry of a Michelin-starred restaurant, open for lunch and dinner from Monday to Friday, offering an unforgettable dining experience.

    7. Brasserie Georges - Lyon 2e Arrondissement

    · 11256 reviews

    30 Cr de Verdun Perrache, 69002 Lyon, France

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    1. 1. Experience a piece of history at Brasserie Georges, a renowned Lyon establishment since 1836, open 7 days a week.
    2. 2. Indulge in delicious cuisine and generous portions, leaving you satisfied and content.
    3. 3. Delight in exceptional desserts and sorbets, making your meal an unforgettable experience.
    4. 4. Join the annual family tradition of diners who reunite at this beloved brasserie.
    5. 5. Enjoy a lively atmosphere while maintaining a peaceful dining experience, away from repetitive birthday tunes.

    8. Le Sud - Lyon 2e Arrondissement

    · 1843 reviews

    11 Pl. Antonin Poncet, 69002 Lyon, France

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    1. 1. Experience the legacy of Paul Bocuse through our unique brasseries, where passion for food and quality ingredients take center stage.
    2. 2. Discover the flourishing lineage of Brasseries Bocuse, starting with the first in Presqu'île de Lyon in 1994, now joined by the successful Brasserie Le Nord and Brasserie Irma Annecy.
    3. 3. Savor the authentic taste of Paul Bocuse products, available for pick-up at our West Brasserie or delivered straight to your doorstep within a few days.
    4. 4. Indulge in daily specials from our diverse menus, featuring a 3-course lunch starting at 29.70€ in our Lyon brasseries and 31.90€ in our restaurants.
    5. 5. Cherish intimate gatherings in our private salons or consider our establishments for your special events, as our dedicated teams welcome you with warmth and a smile since 1994.
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